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Sustainable highland craft red wine from D.O. Sierras de Malaga/Serrania de Ronda, the Spain's southernmost winemaking region. 100% Cabernet Sauvignon. 12 months of pampered rest in barrels of French oak produces a wine of great beauty, profound blasamic aromas, a mellow hint of wood and a flavour that is both deep and serius.
Colour: A clear wine of médium-high depth, ruby red color with a hint of redcurrant. Nose: An intense, aromatic flavor of mature black fruits that mix with the flavour of cedar and spicy notes of French oak and a touch of cacao and pastries. Mouth: Smooth and clean taste, finely rounded which a touch of forest and mountain fruits, providing amazing intensity in aftertaste.
AWARDS AND RECOGNITIONS
Gold Medal at Lyon International Wines Competition 2016
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