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This is a world-class gin, at a proper abv. A huge 31 botanicals go into The Botanist, including 22 native to Islay (the Juniper used is wild Islay Juniper). The full list of botanicals is as follows: angelica root, apple mint, birch leaves, bog myrtle leaves, cassia bark, chamomile, cinnamon bark, coriander seed, creeping thistle flowers, elder flowers, gorse flowers, heather flowers, hawthorn flowers, juniper berries, lardy's bedstraw flowers, lemon balm, lemon peel, liquorice root, meadow sweet, orange peel, oris root, peppermint leaves, mugwort leaves, red clover flowers,tansy, thyme leaves, water mint leaves, white clover, wood sage leaves.
Cool at first. It quickly mellows out, warmth growing with citrus keeping it fresh throughout. Long, with a good spice.
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