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Matua wines began in 1969 with a vision shared by brothers Bill and Ross Spence. They believed that it took a whole family to create good wine and they went on to revolutionise the New Zealand wine industry - making wines with the best fruit from the best vineyards - a philosophy that stands today.
Irresistibly, refreshingly good. Bright aromatic herbal notes of this wine works well with some feta or goats cheese. A great wine to have on its own with close friends.
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