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Region: Ribera Del Duero
In the nose, the first notes are balsamic aromas, berries and undergrowth typical of the Ribera del Duero. These are complemented with hints of spice (traditional in French oak), such as cinnamon, leather, tobacco, truffles & liquorice. In the mouth, this wine is complex, with sweet tannins that envelop the palate and cover it with an exquisite roundness. Long lasting and persistent, it is a wine that opens itself up slowly to the senses as one tastes it.
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